LTE 2.0

[CameronBornAndBred]

I have baby birds in my chimney. I hear them yipping and fluttering.

I'm supposed to get new gas logs on Wednesday. I wonder if that's going to be a problem for the birds--or me!

[Very Duke Blue]

Good morning.

[YmoBeThere]

Who merged? My business unit is being IPO'd.

[devildeac]

I have baby birds in my chimney. I hear them yipping and fluttering.

I'm supposed to get new gas logs on Wednesday. I wonder if that's going to be a problem for the birds--or me!

She said baby birds, not Thanksgiving dinner .

[devildeac]

Who merged? My business unit is being IPO'd.

Threads, not businesses. ;)

Ooh, I sense some insider trading on the horizon ;) .

[CameronBornAndBred]

Heading back out the street art's show...I got crispy-crittered yesterday. Sunscreen is now on.

[YmoBeThere]

Dinner last night was a hot dog wrapped in bacon and deep-fried. Yummmm...

[DukePA]

g'morning, kids! So, I finished reading The Divine Secrets of the Ya Ya Sisterhood for the 84 thousandth time Friday and decided that I absolutely had to have crawfish ettouffee. Of course this is not crawfish season so I decided an acceptable substitute would be lobster! After all, what are crawfish? They're little lobsters! For the fourth time in the past year, I cooked last night. The roux was a little watery, but overall it turned out yummy. The next time, I plan to perfect the recipe and post on the recipe thread.

[Lavabe]

Race Day!!

[Miles]

g'morning, kids! So, I finished reading The Divine Secrets of the Ya Ya Sisterhood for the 84 thousandth time Friday and decided that I absolutely had to have crawfish ettouffee. Of course this is not crawfish season so I decided an acceptable substitute would be lobster! After all, what are crawfish? They're little lobsters! For the fourth time in the past year, I cooked last night. The roux was a little watery, but overall it turned out yummy. The next time, I plan to perfect the recipe and post on the recipe thread.

Mmmmmmmmm sounds yummy. I spatchcocked a chicken last night and it's been marinating in an herb rub. It shall be accompanied by grilles squash and white truffle mac n cheese.

[DukePA]

g'morning, kids! So, I finished reading The Divine Secrets of the Ya Ya Sisterhood for the 84 thousandth time Friday and decided that I absolutely had to have crawfish ettouffee. Of course this is not crawfish season so I decided an acceptable substitute would be lobster! After all, what are crawfish? They're little lobsters! For the fourth time in the past year, I cooked last night. The roux was a little watery, but overall it turned out yummy. The next time, I plan to perfect the recipe and post on the recipe thread.

Mmmmmmmmm sounds yummy. I spatchcocked a chicken last night and it's been marinating in an herb rub. It shall be accompanied by grilles squash and white truffle mac n cheese.

white truffle mac n cheese sounds like food for the gods!

[Miles]

g'morning, kids! So, I finished reading The Divine Secrets of the Ya Ya Sisterhood for the 84 thousandth time Friday and decided that I absolutely had to have crawfish ettouffee. Of course this is not crawfish season so I decided an acceptable substitute would be lobster! After all, what are crawfish? They're little lobsters! For the fourth time in the past year, I cooked last night. The roux was a little watery, but overall it turned out yummy. The next time, I plan to perfect the recipe and post on the recipe thread.

Mmmmmmmmm sounds yummy. I spatchcocked a chicken last night and it's been marinating in an herb rub. It shall be accompanied by grilles squash and white truffle mac n cheese.

white truffle mac n cheese sounds like food for the gods!

I hope so! We picked up the standard tillamook sharp cheddar and an aged Australian white cheddar for the cheese sauce. I'll post the recipe tomorrow and let you know how it goes.

[Lavabe]

I hope so! We picked up the standard tillamook sharp cheddar and an aged Australian white cheddar for the cheese sauce. I'll post the recipe tomorrow and let you know how it goes.

I'll have three Zocor to go with that.

[OZZIE4DUKE]

Rain! Not much, and it waited until I was in the clubhouse having a couple of birthday beers after shooting an 81 with 3 more birdies today, though only 2 in a row (note to Lavabe - it was a pair of Newcastle's ) .

[Lavabe]

Rain! Not much, and it waited until I was in the clubhouse having a couple of birthday beers after shooting an 81 with 3 more birdies today, though only 2 in a row (note to Lavabe - it was a pair of Newcastle's ) .

You should have had the draught of Arrogant Bastard that I had yesterday with devildeac at Richmond, KY's "Paddy Wagon" Irish pub. VERY tasty. For the record, devildeac had an Old Rasputin on draught.

But glad to see you went with Newcastle!

[CameronBornAndBred]

Rain! Not much, and it waited until I was in the clubhouse having a couple of birthday beers after shooting an 81 with 3 more birdies today, though only 2 in a row (note to Lavabe - it was a pair of Newcastle's ) .

You should have had the draught of Arrogant Bastard that I had yesterday with devildeac at Richmond, KY's "Paddy Wagon" Irish pub. VERY tasty. For the record, devildeac had an Old Rasputin on draught.

But glad to see you went with Newcastle!

Wrong thread.

[bjornolf]

Good Morning, all.

You don't LOOK like him that much, CB&B, but the picture in your new avatar has a definite Weird "Al" vibe to it. ;) I like it. Probably just the hat and the hair.

[YmoBeThere]

I thought it was a cat in the hat hat?

[Miles]

Dinner last night, getting ready to go on the grill.

[CameronBornAndBred]

Dinner last night, getting ready to go on the grill.

IMG_0586.JPG

I don't know about the food, but you made an excellent beverage choice.