What's for dinner?

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Very Duke Blue
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Re: What's for dinner?

Post by Very Duke Blue » September 7th, 2010, 8:46 pm

Hambergers on a wood fire. Oven potatoes with onions, corn (frozen from our garden), lettuce and tomatoes from our garden. We are at our lake place. That makes anything we have even better. :)
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Re: What's for dinner?

Post by ArkieDukie » September 7th, 2010, 8:48 pm

Wasa crispbread with hummus, carrots, cottage cheese.
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Re: What's for dinner?

Post by DukeUsul » September 7th, 2010, 8:50 pm

bluebutton wrote:Finally, something worth reporting -- Dal over rice. From this recipe http://budgetbytes.blogspot.com/2010/09 ... e-052.html
Turned out great!! Been taking nibbles all afternoon waiting for dinner to come.
Oh I love Dal. I had some leftover Indian takeout for dinner tonight (Dal Makhni, Chicken Tikka Masala, Navrattan Korma).
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Re: What's for dinner?

Post by DukeUsul » September 7th, 2010, 8:51 pm

ArkieDukie wrote:Wasa crispbread with hummus, carrots, cottage cheese.
I love Wasa bread. It was a staple in my grandmother Forsberg's house.
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Re: What's for dinner?

Post by EarlJam » September 7th, 2010, 9:17 pm

Two breasts of bbq chicken
Side of corn
Side of collard greens
Side of mashed potatoes
Cornbread
Four glasses of wine
Two bottles of water
One demoralizing Braves defeat
72 curse words
Rain in Pittsburgh
Fuck

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Re: What's for dinner?

Post by EarlJam » September 7th, 2010, 9:19 pm

Actually, the pouring down rain is quite, quite, fitting.

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Re: What's for dinner?

Post by ArkieDukie » September 8th, 2010, 9:32 pm

baked pork tenderloin (glaze made with equal parts honey, vinegar, and brown sugar with a smidge of ginger added), served with peach chutney, corn, and brussels sprouts.
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Re: What's for dinner?

Post by DevilAlumna » September 9th, 2010, 1:48 am

ArkieDukie wrote:baked pork tenderloin (glaze made with equal parts honey, vinegar, and brown sugar with a smidge of ginger added), served with peach chutney, corn, and brussels sprouts.
Ymm, sounds tasty!

We enjoyed blackened King Salmon, new potatoes, and steamed broccoli. And quick molten choco cake for dessert (split between us.)

SUPER easy recipe --

4 T. flour
4 T. sugar
2 T. cocoa
2 T. oil
2 T. water

Blend dry ingredients in a mug, stir in oil, then water. Microwave on high 1 min. Viola!
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Re: What's for dinner?

Post by captmojo » September 9th, 2010, 9:22 pm

Four, wild-caught, Golden Oreo cookies. :D
Dinner was at 3:00. Actually I had a turkey and swiss on sour-dough bread.
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Re: What's for dinner?

Post by lawgrad91 » September 9th, 2010, 9:42 pm

Jason's Deli. Light menu, turkey pastrami, with fresh fruit and green tea with some Splenda mixed in.

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Re: What's for dinner?

Post by ArkieDukie » September 9th, 2010, 9:47 pm

leftover roasted pork tenderloin with peach chutney, peas, brussels sprouts. Weight Watchers giant latte ice cream bar for dessert (only one point! :happy-bouncyblue: ).
Most people say that is it is the intellect which makes a great scientist. They are wrong: it is character.
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Re: What's for dinner?

Post by lawgrad91 » September 9th, 2010, 9:56 pm

ArkieDukie wrote:leftover roasted pork tenderloin with peach chutney, peas, brussels sprouts. Weight Watchers giant latte ice cream bar for dessert (only one point! :happy-bouncyblue: ).
That sounds Weight Watcher-friendly!
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Re: What's for dinner?

Post by EarlJam » September 9th, 2010, 10:15 pm

Two breasts of chicken
Side of black-eyed peas
Side of corn
Two rolls
Glass of milk
Four glasses of wine
One liter of water
Trail mix

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Re: What's for dinner?

Post by Very Duke Blue » September 9th, 2010, 10:35 pm

Chicken breast cooked on the grill, butterbeans with corn, stewed potatoes with onion, whole wheat bread, toasted. No desert. :(
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Re: What's for dinner?

Post by CathyCA » September 9th, 2010, 10:36 pm

Quiche, a wedge of iceberg lettuce with ranch dressing, deviled eggs and sweet tea.
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Re: What's for dinner?

Post by ArkieDukie » September 9th, 2010, 10:40 pm

lawgrad91 wrote:
ArkieDukie wrote:leftover roasted pork tenderloin with peach chutney, peas, brussels sprouts. Weight Watchers giant latte ice cream bar for dessert (only one point! :happy-bouncyblue: ).
That sounds Weight Watcher-friendly!
The veggies were single-serving steamer bags from Bird's Eye. I've tried the peas, corn, and brussels sprouts. All are good. Nothing added to them, so they're definitely healthy. Microwave for 90 sec and they're done. :happy-bouncyblue:
Most people say that is it is the intellect which makes a great scientist. They are wrong: it is character.
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Re: What's for dinner?

Post by EarlJam » September 10th, 2010, 12:21 am

ArkieDukie wrote:
lawgrad91 wrote:
ArkieDukie wrote:leftover roasted pork tenderloin with peach chutney, peas, brussels sprouts. Weight Watchers giant latte ice cream bar for dessert (only one point! :happy-bouncyblue: ).
That sounds Weight Watcher-friendly!
The veggies were single-serving steamer bags from Bird's Eye. I've tried the peas, corn, and brussels sprouts. All are good. Nothing added to them, so they're definitely healthy. Microwave for 90 sec and they're done. :happy-bouncyblue:
Honest to God: Bird's Eye is one of the most underappreciated brands in existence. I LOVE Bird's Eye products!

Great plug!

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Re: What's for dinner?

Post by ArkieDukie » September 10th, 2010, 10:30 pm

2 slices of pepperoni and mushroom pizza from Papa John's (comfort food for stressful day at work!)
Most people say that is it is the intellect which makes a great scientist. They are wrong: it is character.
-- Albert Einstein
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Re: What's for dinner?

Post by devildeac » September 10th, 2010, 10:33 pm

Asian salmon, sugar snap peas and white cheddar mashies (leftovers from Ruby Tuesday's from yesterday)
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Re: What's for dinner?

Post by Lavabe » September 11th, 2010, 7:32 pm

Japanese eating experience here in Kyoto: So far, I feel safe in looking for maybe one thing... soba noodles. Not that I have eaten out yet or anything. Fortunately, I brought a bag of almonds. Can't find non-caffeinated tea.

Do you think it's a sin if I order sushi, but then not eat the rice (triglycerides) and nori (possible allergy issue)? 8-}

I am hoping that the food at the conference (starts Monday) will be good. Because so far, food looks like it will be a major issue: finding it, ordering it, and eating it.

Note to devildeac: Heartwise, I think basically I'll be safe if I avoid sushi, most beef, rice, sake, beer (can't find any ales), and non-soba noodles here. I can't really afford the sashimi. Umm... that doesn't leave much, except maybe some soba noodles (served with nothing), daily vitamins, and water.
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