Food Network Thread
Moderator: CameronBornAndBred
- Lavabe
- PWing School Chancellor
- Posts: 11122
- Joined: April 8th, 2009, 8:02 pm
- Location: Land of the Lost, Kentucky (pining for the fjords of Madagascar)
Food Network Thread
Alright, as a follower of the Food Network, I enjoy some of the food competition shows, particularly IRON CHEF AMERICA. However, I believe Food Network has gone crazy with the plethora of food competition shows. WAY too many of them.
I believe they may have created an event that may be over the top. Heavily advertized, they're having a competition that pairs Mario Batali and Emeril Lagasse vs. Bobby Flay and White House Executive Chef Comerford. It looks like there will be a special guest, the First Lady.
Is it just me, or are they getting ready to jump the shark?
I believe they may have created an event that may be over the top. Heavily advertized, they're having a competition that pairs Mario Batali and Emeril Lagasse vs. Bobby Flay and White House Executive Chef Comerford. It looks like there will be a special guest, the First Lady.
Is it just me, or are they getting ready to jump the shark?
2014, 2011, and 2009 Lemur Loving CTN NASCAR Champ. No lasers were used to win these titles.
- bjornolf
- PWing School Professor
- Posts: 4686
- Joined: April 13th, 2009, 1:11 pm
- Location: Southbridge, VA
Re: Food Network Thread
What, the whole network is jumping the shark?
All I know is that my wife LOVES the Food Network Challenge shows, where the bakers have a certain amount of time to construct monstrous cakes following certain themes. It's pretty cool, I have to admit.
All I know is that my wife LOVES the Food Network Challenge shows, where the bakers have a certain amount of time to construct monstrous cakes following certain themes. It's pretty cool, I have to admit.
Qui invidet minor est...
Let's Go Duke!
- Lavabe
- PWing School Chancellor
- Posts: 11122
- Joined: April 8th, 2009, 8:02 pm
- Location: Land of the Lost, Kentucky (pining for the fjords of Madagascar)
Re: Food Network Thread
The whole genre of reality competition food shows... really.bjornolf wrote:What, the whole network is jumping the shark?
All I know is that my wife LOVES the Food Network Challenge shows, where the bakers have a certain amount of time to construct monstrous cakes following certain themes. It's pretty cool, I have to admit.
They also have a new one coming on: the Worst Cooks in America.
My wife, the follower of Brian Boitano, tells me that his show is NOT dead yet. You don't suppose that Food Network will target an Olympic-related re-launch of What Would Brian Boitano Make?
2014, 2011, and 2009 Lemur Loving CTN NASCAR Champ. No lasers were used to win these titles.
- YmoBeThere
- PWing School Endowed Professor
- Posts: 6912
- Joined: April 13th, 2009, 7:36 pm
- Location: South Central...Tejas
Re: Food Network Thread
Not sure if it jumped the shark, but do we need to have a "man" card check or what?
(I kid of course, though my favorite cooking show has always ben Yan can cook on PBS years ago.)
(I kid of course, though my favorite cooking show has always ben Yan can cook on PBS years ago.)
- Lavabe
- PWing School Chancellor
- Posts: 11122
- Joined: April 8th, 2009, 8:02 pm
- Location: Land of the Lost, Kentucky (pining for the fjords of Madagascar)
Re: Food Network Thread
GREAT show!! Classy guy, who resurfaced on one episode of Iron Chef America.YmoBeThere wrote:(I kid of course, though my favorite cooking show has always ben Yan can cook on PBS years ago.)
One of the early Food Network chefs I liked was Curtis Aikens.
2014, 2011, and 2009 Lemur Loving CTN NASCAR Champ. No lasers were used to win these titles.
- CameronBornAndBred
- PWing School Chancellor
- Posts: 16133
- Joined: April 8th, 2009, 7:03 pm
- Location: New Bern, NC
- Contact:
Re: Food Network Thread
They should barbecue a shark.Lavabe wrote: Is it just me, or are they getting ready to jump the shark?
Duke born, Duke bred, cooking on a grill so I'm tailgate fed.
- Miles
- PWing School Associate Professor
- Posts: 3318
- Joined: April 10th, 2009, 9:55 pm
- Location: Charlotte, NC!!!
- Contact:
Re: Food Network Thread
Grew up watching Yan Can Cook! I enjoyed the shows where he used "suegar" as an ingredient.YmoBeThere wrote:Not sure if it jumped the shark, but do we need to have a "man" card check or what?
(I kid of course, though my favorite cooking show has always ben Yan can cook on PBS years ago.)
sMiles
- Miles
- PWing School Associate Professor
- Posts: 3318
- Joined: April 10th, 2009, 9:55 pm
- Location: Charlotte, NC!!!
- Contact:
Re: Food Network Thread
If the Food Network has jumped the shark, or is getting ready to, then I have to say Iron Chef America was them getting into the water and strapping on their skies. The show is atrocious in comparison to Iron Chef. With that said, I'm not sure it's jumped the shark yet. Hopefully the ratings will decline for some of the competition cooking shows and the good stuff will rise to the top.
I'm looking forward to the mega battle, just hope it doesn't become a full-blown show.
I'm looking forward to the mega battle, just hope it doesn't become a full-blown show.
sMiles
- TillyGalore
- PWing School Professor
- Posts: 4016
- Joined: April 8th, 2009, 8:15 pm
Re: Food Network Thread
NOOOOOOOOOOOOOOOOOO!!!!!!!!!!!!CameronBornAndBred wrote:They should barbecue a shark.Lavabe wrote: Is it just me, or are they getting ready to jump the shark?
I <3 sharks!
I worship the Blue Devil!