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Moderator: CameronBornAndBred
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CameronBornAndBred
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by CameronBornAndBred » August 1st, 2010, 6:26 pm
captmojo wrote:Very Duke Blue wrote:We're having leftovers from DukePA's house. Low country boil, bbq chicken and of course. our home grown tomatoes.
Ooh, ooh. I've got a few leftover beer steamed shrimp from last night I should deal with.Thanks for the reminder!
Whew....I read leftover beer.

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ArkieDukie
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by ArkieDukie » August 1st, 2010, 7:03 pm
I dont' feel like cooking, and I really want Mexican food. May go out in search of some Mexican food. Unfortunately that's not an easy quest around here.
Most people say that is it is the intellect which makes a great scientist. They are wrong: it is character.
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CameronBornAndBred
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by CameronBornAndBred » August 1st, 2010, 7:04 pm
ArkieDukie wrote:I dont' feel like cooking, and I really want Mexican food. May go out in search of some Mexican food. Unfortunately that's not an easy quest around here.
mmmmmmmmmm

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Very Duke Blue
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by Very Duke Blue » August 1st, 2010, 7:05 pm
Very Duke Blue wrote:We're having leftovers from DukePA's house. Low country boil, bbq chicken and of course. our home grown tomatoes.
I forgot to say, Stevo did all the cooking. Yum.
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CameronBornAndBred
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by CameronBornAndBred » August 1st, 2010, 7:06 pm
Very Duke Blue wrote:Very Duke Blue wrote:We're having leftovers from DukePA's house. Low country boil, bbq chicken and of course. our home grown tomatoes.
I forgot to say, Stevo did all the cooking. Yum.

Duke born, Duke bred, cooking on a grill so I'm tailgate fed.
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Lavabe
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by Lavabe » August 1st, 2010, 7:18 pm
ArkieDukie wrote:I dont' feel like cooking, and I really want Mexican food. May go out in search of some Mexican food. Unfortunately that's not an easy quest around here.
El Maguey in the Loop isn't on your list?

2014, 2011, and 2009 Lemur Loving CTN NASCAR Champ. No lasers were used to win these titles.
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ArkieDukie
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by ArkieDukie » August 1st, 2010, 7:19 pm
Lavabe wrote:ArkieDukie wrote:I dont' feel like cooking, and I really want Mexican food. May go out in search of some Mexican food. Unfortunately that's not an easy quest around here.
El Maguey in the Loop isn't on your list?

Thanks for the suggestion. Maybe I'll go there.
Most people say that is it is the intellect which makes a great scientist. They are wrong: it is character.
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DukeUsul
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by DukeUsul » August 1st, 2010, 7:23 pm
Roast pork tenderloin with Shiraz/fresh fig reduction, smashed Yukon golds and a salad.
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-- DukeUsul
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ArkieDukie
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by ArkieDukie » August 1st, 2010, 8:28 pm
ArkieDukie wrote:Lavabe wrote:ArkieDukie wrote:I dont' feel like cooking, and I really want Mexican food. May go out in search of some Mexican food. Unfortunately that's not an easy quest around here.
El Maguey in the Loop isn't on your list?

Thanks for the suggestion. Maybe I'll go there.
I ate at El Maguey on the Loop. I give it a hearty

. Maybe the worst Mexican food I've had in St. Louis, and that's saying something. I knew I was in trouble when the salsa tasted like ketchup with chopped onion and pepper added.
Most people say that is it is the intellect which makes a great scientist. They are wrong: it is character.
-- Albert Einstein
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CameronBornAndBred
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by CameronBornAndBred » August 1st, 2010, 8:39 pm
ArkieDukie wrote:ArkieDukie wrote:Lavabe wrote:
El Maguey in the Loop isn't on your list?

Thanks for the suggestion. Maybe I'll go there.
I ate at El Maguey on the Loop. I give it a hearty

. Maybe the worst Mexican food I've had in St. Louis, and that's saying something. I knew I was in trouble when the salsa tasted like ketchup with chopped onion and pepper added.
Good job Lavabe...you tried to kill AD.

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OZZIE4DUKE
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by OZZIE4DUKE » August 1st, 2010, 8:41 pm
Lasagna from Sami's!

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ArkieDukie
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by ArkieDukie » August 1st, 2010, 8:47 pm
CameronBornAndBred wrote:ArkieDukie wrote:Lavabe wrote:
El Maguey in the Loop isn't on your list?

I ate at El Maguey on the Loop. I give it a hearty

. Maybe the worst Mexican food I've had in St. Louis, and that's saying something. I knew I was in trouble when the salsa tasted like ketchup with chopped onion and pepper added.
Good job Lavabe...you tried to kill AD.


What does he get for doing that? What's the anti-

?

?
Most people say that is it is the intellect which makes a great scientist. They are wrong: it is character.
-- Albert Einstein
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captmojo
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by captmojo » August 1st, 2010, 8:56 pm
CameronBornAndBred wrote:
Whew....I read leftover beer.

Ooops! I left out the hyphen.
Didn't eat that shrimp either. I'll save it for a po' boy sammich tomorree.

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bluebutton
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by bluebutton » August 1st, 2010, 9:47 pm
Had some friends over for dinner and made
grilled mahi mahi that had been marinaded in a soy sauce based asian sauce
pork riblets slow cooked in a miso based sauce and finished on the grill
grilled veggies
rice
for dessert--
fruit medley brought by friends
and some avocado/coconut ice cream we made together
Woo-freakin-hoo!
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lawgrad91
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by lawgrad91 » August 1st, 2010, 9:54 pm
Just back from a different El Maguey, the one in Walkertown, NC. Chicken taquitos, chips with spinach dip. B had carne asada. Unlike AD's experience, our food was good.
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devildeac
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by devildeac » August 2nd, 2010, 7:40 am
CameronBornAndBred wrote:captmojo wrote:Very Duke Blue wrote:We're having leftovers from DukePA's house. Low country boil, bbq chicken and of course. our home grown tomatoes.
Ooh, ooh. I've got a few leftover beer steamed shrimp from last night I should deal with.Thanks for the reminder!
Whew....I read leftover beer.

I have a few of those from 2005, 2006 and 2007

.
[redacted] them and the horses they rode in on.
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Miles
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by Miles » August 2nd, 2010, 12:12 pm
ArkieDukie wrote:I ate at El Maguey on the Loop. I give it a hearty

. Maybe the worst Mexican food I've had in St. Louis, and that's saying something. I knew I was in trouble when the salsa tasted like ketchup with chopped onion and pepper added.
That sounds like the Mexican food I had in Germany. We were with a bunch of German customers that raved about this place WE HAD to visit because it WAS THE BEST Mexican food in Dusseldorf. The salsa was in fact ketchup with chopped onions and peppers, and I think that was the end of the seasoning for the meals. My boss and I, both living in San Diego, were accustomed to dining at some of the best Mexican restaurants and taco stands in the WORLD.
Epic fail.
sMiles
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Lavabe
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by Lavabe » August 2nd, 2010, 1:31 pm
ArkieDukie wrote:ArkieDukie wrote:Lavabe wrote:El Maguey in the Loop isn't on your list?

Thanks for the suggestion. Maybe I'll go there.
I ate at El Maguey on the Loop. I give it a hearty

. Maybe the worst Mexican food I've had in St. Louis, and that's saying something. I knew I was in trouble when the salsa tasted like ketchup with chopped onion and pepper added.
Sorry 'bout that Arkie. I guess that place changed over the years. At one point it was decent. I always thought that Blueberry Hill was great (still is), but Saleems (Where garlic is king) was overrated, Cicero's was decent, and El Maguey was ok.
I didn't mean to recommend a place that sucked.
I've been decent with my other rec's... sorry 'bout this one.
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Lavabe
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by Lavabe » August 2nd, 2010, 2:18 pm
2014, 2011, and 2009 Lemur Loving CTN NASCAR Champ. No lasers were used to win these titles.
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CameronBornAndBred
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by CameronBornAndBred » August 2nd, 2010, 2:20 pm
Those evil things are still in my fridge.

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