crazietalk.net

rockymtn devil wrote:I just signed up and joined and wanted to say a quick thanks to those involved in setting this up! Now onto Ymm Beer where I have a special review just for tonight

Hey rockymtn devil, welcome! Glad you made it over here.

rockymtn devil wrote:I just signed up and joined and wanted to say a quick thanks to those involved in setting this up! Now onto Ymm Beer where I have a special review just for tonight

Welcome! And the same goes to all of our latest arrivals. Tell your friends - the more the merrier.

CameronBornAndBred wrote:

windsor wrote:Has anyone figured out how to dump the light blue background?

I am working on that. I have to figure out how to install those options. I know there has to be a way. I also want to install more smilies, there is a way to do that, too.

More smilies!

Outstanding!

rockymtn devil wrote:I just signed up and joined and wanted to say a quick thanks to those involved in setting this up! Now onto Ymm Beer where I have a special review just for tonight

Now that rmd and devildeac are aboard, I propose a toast tonight to the new board. WELL DONE, CBAB!!

I will consume and review an Oak-Aged Yeti, in honor of the new board. Who's up for a toast??
Cheers,
Lavabe

Lavabe wrote:

rockymtn devil wrote:I just signed up and joined and wanted to say a quick thanks to those involved in setting this up! Now onto Ymm Beer where I have a special review just for tonight

Now that rmd and devildeac are aboard, I propose a toast tonight to the new board. WELL DONE, CBAB!!

I will consume and review an Oak-Aged Yeti, in honor of the new board. Who's up for a toast??
Cheers,
Lavabe

I am in! Name the time, I have a few in the fridge waiting to be tasted!

OZZIE4DUKE wrote:

herb wrote:I agree. great to be among you folks!

Herb (AKA Duke74)

Glad you put the Duke74 moniker next to Herb. My first thought was you were CTG 8-)

More evidence of how much I have to learn...What's "CTG"? (Sorry)

I guess my celebratory face.... (Cathy and Lavabe know the reference here was Holy Sheet, an uber abbey ale from the Clipper City folks in Ball-more, Md. Deep, reddish-brown and a nice, but not great representation of the abbey, or dubble, Belgian style of brown ales. A very clean brew without much head but good tastes of dark caramel and fruits such as raisins and figs. A good choice for a night cap, dessert beer or as a beverage with medium to dark chocolate treats. The ABV is 9% and, no, this is not a beer float brew ;) . Saving one of these for the homebrewmeister next weekend...

herb wrote:

OZZIE4DUKE wrote:

herb wrote:I agree. great to be among you folks!

Herb (AKA Duke74)

Glad you put the Duke74 moniker next to Herb. My first thought was you were CTG 8-)

More evidence of how much I have to learn...What's "CTG"? (Sorry)

Crazy
Towel
Guy

devildeac wrote:I guess my celebratory face.... (Cathy and Lavabe know the reference here was Holy Sheet, an uber abbey ale from the Clipper City folks in Ball-more, Md. Deep, reddish-brown and a nice, but not great representation of the abbey, or dubble, Belgian style of brown ales. A very clean brew without much head but good tastes of dark caramel and fruits such as raisins and figs. A good choice for a night cap, dessert beer or as a beverage with medium to dark chocolate treats. The ABV is 9% and, no, this is not a beer float brew ;) . Saving one of these for the homebrewmeister next weekend...

Crap. I'm reading this thread and thinking about brews and posted this here inadvertently to commemorate the WooHoo thread. If the mods wish to move this to the beer thread, move away :oops: .

devildeac wrote:Crap. I'm reading this thread and thinking about brews and posted this here inadvertently to commemorate the WooHoo thread. If the mods wish to move this to the beer thread, move away :oops: .

On the contrary, I propose that we all celebrate the "Up and Running" status of this board. 10PM tonight (in each of our respective time zones), however we wish to celebrate. WoooooHoooooo!!

Lavabe wrote:

rockymtn devil wrote:I just signed up and joined and wanted to say a quick thanks to those involved in setting this up! Now onto Ymm Beer where I have a special review just for tonight

Now that rmd and devildeac are aboard, I propose a toast tonight to the new board. WELL DONE, CBAB!!

I will consume and review an Oak-Aged Yeti, in honor of the new board. Who's up for a toast??
Cheers,
Lavabe

I'm in. I have to decide between my bomber of Abita Abbey Ale or my bomber of Avery Czar Imperial Stout. I have been saving both since earlier this week in honor of getting this place up and running.

I will toast with a glass of White Zinnfandel wine Thank you so much Chris!! Well done!!

Lavabe wrote:

devildeac wrote:Crap. I'm reading this thread and thinking about brews and posted this here inadvertently to commemorate the WooHoo thread. If the mods wish to move this to the beer thread, move away :oops: .

On the contrary, I propose that we all celebrate the "Up and Running" status of this board. 10PM tonight (in each of our respective time zones), however we wish to celebrate. WoooooHoooooo!!

You're on. I have a SA Imperial Stout waiting to be warmed to near room temp for this evening's brew review.

CameronBornAndBred wrote:

Lavabe wrote:

rockymtn devil wrote:I just signed up and joined and wanted to say a quick thanks to those involved in setting this up! Now onto Ymm Beer where I have a special review just for tonight

Now that rmd and devildeac are aboard, I propose a toast tonight to the new board. WELL DONE, CBAB!!

I will consume and review an Oak-Aged Yeti, in honor of the new board. Who's up for a toast??
Cheers,
Lavabe

I'm in. I have to decide between my bomber of Abita Abbey Ale or my bomber of Avery Czar Imperial Stout. I have been saving both since earlier this week in honor of getting this place up and running.

Just don't consume both of them tonight :lol: .

devildeac wrote: You're on. I have a SA Imperial Stout waiting to be warmed to near room temp for this evening's brew review.

Looking forward to your review, have you tried one yet?

CameronBornAndBred wrote:

devildeac wrote: You're on. I have a SA Imperial Stout waiting to be warmed to near room temp for this evening's brew review.

Looking forward to your review, have you tried one yet?

Yes, and I think I reviewed it on the OTB a couple weeks ago but will be MORE than happy to enjoy one tonight and review it here .

devildeac wrote: Yes, and I think I reviewed it on the OTB a couple weeks ago but will be MORE than happy to enjoy one tonight and review it here .

Excellent. Now, back to the topic. Woohoo we are up and running! Toast at 10!

devildeac wrote: Crap. I'm reading this thread and thinking about brews and posted this here inadvertently to commemorate the WooHoo thread. If the mods wish to move this to the beer thread, move away :oops: .

We can edit and delete posts but cannot move them from one thread to another (at least I haven't figured out how to do so yet).

devildeac wrote: Crazy
Towel
Guy

I think we need to recruit SG to join us.

Lavabe wrote:
On the contrary, I propose that we all celebrate the "Up and Running" status of this board. 10PM tonight (in each of our respective time zones), however we wish to celebrate. WoooooHoooooo!!

I'm in as well. I think I'll go with a Guinness. If only I could get Guinness Extra Cold here in Canada. Oh to be back in London again...